Chinese Food
All Recipes
Steamed egg with minced meat
This dish can be made of brisket or lean and fat meat in a ratio of 1-2, which is also delicious.
Ribs soup (radish)
Simple and delicious
Glutinous rice egg
Recently, all the friends circle are brushing this glutinous rice egg. Today, I have time to study it. The reaction is good. There is no one left.
It's super delicious without thorns. Children can eat it at ease - sweet and sour basil.
My child's lunch recipe in kindergarten has steamed basaltic fish. She likes it very much. The key point is not thorns. This time I made sweet and sour taste. She likes basaltic fish more. The fish is crisp outside and tender inside. The taste o... ...
Beef bun is a miracle. The boss takes out 100
The breakfast stall downstairs of the studio has become the restaurant with the highest student naming rate, because the beef bun is delicious. There were 100 steamed stuffed buns delivered by students to eat at home. The boss of the breakfast s... ...
Pumpkin and radish cake
The best partner for calcium and vitamins
Braised prawns in solar eclipse
Stir fry the ketchup and minced garlic together in the oil pan. Then pour in the fried prawns. Thicken them. Wrap them in the sweet and sour soup. Suck the shells back and forth before eating. Then peel out the tender prawn meat. Dip the sauce o... ...
Steamed perch
Perch is rich in various nutritional values. It has the highest DHA content in freshwater fish. Therefore, steamed perch is the most brain tonic.
Chicken Congee with mushrooms
Warm porridge. Warm your stomach. I like porridge very much. When I was a child, my mother's favorite thing was vegetable and lean meat porridge. I haven't been tired of it for many years. Get my mother's true story. Making porridge is different
Pork and cabbage pie
A few days ago, I bought half of the cabbage to make pancakes. It's delicious to make pies with it. Children like it very much.
Brown rice sprouted rice with colorful fresh vegetables
I bought a Fuku rice cooker for sprouting brown rice. Brown rice is very nutritious. It's good for your health to eat more roughage.
Stir fried flower beetle is spicy, delicious and drooling
Huajia is one of my husband's favorite delicacies, so it often appears on my dinner table. Some people say that you can't eat boiled water before frying. The taste is gone. But I think the blanching is suitable. It can not only keep the fresh ta... ...
Boiled fish
In order to keep the diet habit of Chongqing boatman's trackers, it has integrated the boiled flavor of Sichuan and Chongqing. The fish is delicious, spicy and thick, which constructs the unique food culture of Sichuan and Chongqing.
Stewed bean curd with Chinese mustard
A dish loved by the family
Stir fried lotus root slices
Although there are no pictures, there are steps. It's very simple. Let's try to do it.
Fried leek box (oil-free version)
Leek box is a very popular traditional snack in northern China. This recipe is a way of my hometown in Linyi. It's called collapse baozi in my hometown. It's similar to leek box. It's just like burning without oil. Now I often do it at home. It'... ...
